CHEEESE VAT

CHEEESE VAT Specification

Type
Dairy Processing Plant, Milk Sterilizer, Milk Production Plant

Computerized
Yes

Automatic
Yes

Control System
Manual

Cooling Mode
Air Cooling

Sterilization Method
Pasteurization

Voltage
220 Volt (v)

Feature
Durable

Color
SS

CHEEESE VAT Trade Information

Minimum Order Quantity
1 Number

Payment Terms
Cash in Advance (CID), Delivery Point (DP), Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Western Union, Letter of Credit (L/C)

Supply Ability
20 Per Month

Delivery Time
15 Days

Sample Policy
Contact us for information regarding our sample policy

Main Domestic Market
South India

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50
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500
1000+

Additional detail

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